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” data-id=” 1bae6462e13fc25e99ac61f950e36c5b” data-recommend-id =” image:// 1bae6462e13fc25e99ac61f950e36c5b “data-format =” jpg” data-width =” 5760″ data-height=” 3240″ data-lightbox =” real “data-recommended =” false “data-hide= “false” contenteditable =” incorrect” draggable=” false” readability=” 1″ >< div class= "sc-1eow4w5-2 loxZOX has-data img-wrapper" contenteditable="

false” data-link-reference=”” data-link-target=”” data-syndicationrights=” true” data-imagerights=”shutterstock” data-hidecredit=” incorrect” readability =” 7″ >< img src =" data: image/gif; base64, R0lGODlhAQABAAAAACH5BAEKAAEALAAAAAABAAEAAAICTAEAOw == "alt=" Image for article titled How to Keep Your Meats From Flipping Around on the Skewer" data-srcset =" https://i.kinja-img.com/gawker-media/image/upload/c_fill,f_auto,fl_progressive,g_center,h_80,pg_1,q_80,w_80/1bae6462e13fc25e99ac61f950e36c5b.jpg 80w, https://i.kinja-img.com/gawker-media/image/upload/c_fit,f_auto,g_center,pg_1,q_60,w_140/1bae6462e13fc25e99ac61f950e36c5b.jpg 140w, https://i.kinja-img.com/gawker-media/image/upload/c_fit,f_auto,g_center,pg_1,q_60,w_265/1bae6462e13fc25e99ac61f950e36c5b.jpg 265w, https://i.kinja-img.com/gawker-media/image/upload/c_fit,f_auto,g_center,pg_1,q_60,w_340/1bae6462e13fc25e99ac61f950e36c5b.jpg 340w, https://i.kinja-img.com/gawker-media/image/upload/c_fit,f_auto,g_center,pg_1,q_60,w_490/1bae6462e13fc25e99ac61f950e36c5b.jpg 490w, https://i.kinja-img.com/gawker-media/image/upload/c_fit,f_auto,g_center,pg_1,q_60,w_645/1bae6462e13fc25e99ac61f950e36c5b.jpg 645w, https://i.kinja-img.com/gawker-media/image/upload/c_fit,f_auto,g_center,pg_1,q_60,w_740/1bae6462e13fc25e99ac61f950e36c5b.jpg 740w, https://i.kinja-img.com/gawker-media/image/upload/c_fit,f_auto,g_center,pg_1,q_60,w_965/1bae6462e13fc25e99ac61f950e36c5b.jpg 965w, https://i.kinja-img.com/gawker-media/image/upload/c_fit,f_auto,g_center,pg_1,q_60,w_1165/1bae6462e13fc25e99ac61f950e36c5b.jpg 1165w, https://i.kinja-img.com/gawker-media/image/upload/c_fit,f_auto,g_center,pg_1,q_60,w_1315/1bae6462e13fc25e99ac61f950e36c5b.jpg 1315w, https://i.kinja-img.com/gawker-media/image/upload/c_fit,f_auto,g_center,pg_1,q_60,w_1465/1bae6462e13fc25e99ac61f950e36c5b.jpg 1465w, https://i.kinja-img.com/gawker-media/image/upload/c_fit,f_auto,g_center,pg_1,q_60,w_1600/1bae6462e13fc25e99ac61f950e36c5b.jpg 1600w" sizes=" (max-width: 25em )calc( 100vw- 32px),.

( max-width: 37.31 em) calc( 100vw

– 32px),.( min-width: 37.37 em )and (max-width: 49.94 em )calc( 100vw -32px),.( min-width: 50em )and( max-width: 63.69 em )800px,.( min-width: 63.75 em) and( max-width: 85.19 em) calc( 66.5 vw- 32px),. 800px.” draggable=” vehicle” data-chomp-id =” 1bae6462e13fc25e99ac61f950e36c5b” data-format =” jpg” data-alt =”Image for article titled How to Keep Your Meats From Flipping Around on the Skewer” data-anim-src =”” > Photo: Prostock-studio (Shutterstock)< span data-id= "1bae6462e13fc25e99ac61f950e36c5b" data-recommend-id =" image:// 1bae6462e13fc25e99ac61f950e36c5b" data-format=" jpg" data-width =” 5760″ data-height =” 3240″ data-lightbox =” real” data-recommended=” false” data-hide=” false” class=” js_recommend” > Eating meat off a stick is a special

and elegant pleasure. G rilled, bite-sized pieces of beef, lamb, chicken, or seafood served on a skewer: hassle-free, tasty, and ideal for keeping in one hand while you hold a mixed drink( or beer )in the other. The stick can present a few challenges throughout the grilling process. , if you are utilizing a single round, wood stick, your meat can and will turn on its axis when you f lip the skewer. This is clearly an issue, as the goal is to get direct heat– and an excellent sear with great deals of browning– on both sides, and you can’t do that if the meat keeps moving around. Thankfully, there are two simple services. Get some non-circular skewers Without a smooth, circular axis, your meat cubes and shrimp won’t have anything to rotate around, which is why most multiple-use metal skewers are either triangle- shaped or